(Rice Noodles, Carrots, Celery, Lime Juice.)
For the main course, I used the Gefu Julienne Peeler on Carrots, Celery, and made Rice Noodles. Also squeezed Lime over top with the Juicer. Everything was extremely easy to use.
It was also fun for the guests to use the Juicer themselves on their plates. They had never seen anything like it before.
(Cabbage, Cucumber, Red Onions, Mango Rice Vinegar, Salt & Pepper for a Side Slaw Salad to go with the Rice Noodles, and Mini Salmon Patties.)
Everything Used,
GEFU, Spiral Slicer, #13460 (Does 2 Julienne Sizes.)
GEFU, Lemon Juicer, #12485 (Can also do Limes, and Oranges.)
GEFU, Julienne Peeler, #13660 (This one was my Absolute Favorite.)
GEFU, Julienne Slicer, #50410 (Guests Favorite.)
Check out GEFU by going here, www.GEFU.com,
Also made Mini Salmon Patties in Cotton Seed Oil for the Guests. The Salmon Patties are just Pink Salmon, Egg, Salt, Pepper, and Srircha Sauce fried in the Cotton Seed Oil.
Have fun with it! We all thought these GEFU utensils were amazingly fun, and easy to use. Thank you so much Tryazon, and GEFU for the Party Fun.